Menus
The Palmetto Pub
Open 11am-8pm Seven days a week
All menus are seasonal and subject to change.
TEE TIMES
Homemade Chili Plantation She Crab Soup
Cup $5 Bowl $7 Cup $6 Bowl $8
Chicken Wings
10 pcs. $8, 20 pcs. $14
buffalo, country or teriyaki style
Fried Chicken Tenders $7
served with honey-ginger sauce
Fried Green Tomatoes $6
with a smoked bacon vinaigrette
Bourbon BBQ Pulled Pork Sliders $6
two sliders served with cole slaw
Cornmeal Fried Oysters $7
served with tobacco onions and remoulade
Double Cheese Quesadilla $6
cheddar and jack cheeses melted in a grilled
tortilla, served with fresh salsa and sour cream
add chicken $8 , add shrimp $12
ON THE GREEN
Traditional Caesar $6
parmesan cheese, croutons and romaine lettuce
with chicken $8, with shrimp or fried oysters $11
Low Country Fried Chicken Salad $8
tomatoes, bacon, hard cooked egg, red onion and cheddar cheese with a honey-dijon dressing
Palmetto Pub House Salad $5
mixed greens and fresh vegetables
with chicken salad or tuna salad $8, with grilled chicken breast $8
with shrimp or mahi-mahi $11
AT THE TURN
Buffalo Chicken Sandwich $8
chicken breast lightly breaded and fried, with buffalo sauce,
celery and blue cheese on a kaiser
Fried Chicken Wrap $8
ranch dressing, bacon, cheddar cheese, lettuce
and tomatoes wrapped in a flour tortilla
Turkey Reuben $9
smoked turkey breast, swiss cheese, sauerkraut, 1000 island dressing on toasted rye bread
Mahi-Mahi Sandwich $11
blackened, grilled or fried with lettuce, tomato, and tartar on a hoagie
Shrimp Po Boy $12
fried, blackened or grilled with shredded lettuce, tomatoes and a creole remoulade
Kobe Beef Hot Dog $9
shaved asiago cheese and truffled mayonnaise on a soft bun
Pawleys Club Sandwich $9
honey cured ham, smoked turkey, bacon, lettuce, tomato and a lemon-basil aioli
French Dip $9
thin sliced C.A.B. topped with provolone cheese and served with housemade au jus
Plantation Pub Burger* $9
8-oz. choice seasoned ground beef patty with lettuce, tomato and onion on a kaiser
bacon, mushrooms, sautéed onions, jalapenos, peppers,
American, blue, cheddar, monterey jack, or swiss cheese. 60 each
CLUBHOUSE SUPPERS
Cornflake Crusted Pork Chops $14
sautéed onions and a herb demi glace
Deep Fried Flounder $14
lemon and roasted garlic tartar
Jerked Mahi--Mahi $14
with grilled pineapple and tomato salsa
Hamburger Steak* $14
seasoned choice beef, grilled and smothered in bacon and sweet onions with pan gravy
7 oz. Center Cut Sirloin $14
served with a herb demi-glace
Dinner Special Market Price
Ask about tonight’s special dinner creation.
All entrée suppers are served with dinner roll and butter and your choice of two of the following: Small Garden Salad, Fruit, French Fries
Vegetable of Day, Cole Slaw, Onion Rings, Mashed Potatoes with Pan Gravy
*These menu items are cooked to your liking.
Consuming undercooked meats may increase your risk of food born illness.
There is a split plate charge of $3 for sandwiches and $4 for suppers when sharing a meal.
Sandwiches served with french fries or chips and a pickle spear. Please add $1.75 for fruit or salad; $1.25 for cole slaw; $2.75 for onion rings in place of fries.
